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Dai county green beans

Dai county green beans

Dai county green bean grain big full, rounded symmetry, clean and pure color, high nutritional value. Containing 22.3% protein, 1.1% fat, carbohydrates, minerals, vitamins, 4% and 1.6% 56%, vitamin B1, B2, carotene and iron content in the food in the first place. Mung bean can be made into all kinds of pasta snacks such as cooking starch, fans, jelly, and vermicelli, etc. Mung bean is also high medicinal value, according to Chinese medical literature records, mung bean sex cold, non-toxic, cooking gas under detumescence, solution of heat, to treat erysipelas wind syndrome, urinate, profit from and five zang-organs, black bile nourishing the stomach, good thirst. Drink a bowl of boil mung bean porridge, summer is cool and refreshing oneself, except vexed diuresis, is a good homemade drinks.